Target buyers in Western European countries when exporting coconut sugar. Consumer awareness in these countries is the highest.
Organic coconut sugar is becoming popular with organic food companies looking to replace sugar in their products. Germany, France, Italy, and the UK have the largest organic food markets in Europe.
Consider marketing coconut sugar on vegan attributes. The vegan lifestyle is also becoming popular in Western European countries. The UK and Germany have the highest share of vegan product launches in Europe.
Chemical | Method | Result unit | LOQ | |
---|---|---|---|---|
Total ash | IS12711 | 1.41g/100g | 0.1 | |
cholestero | AOAC 994.10 | <1.0mg/100g | 1 | |
Dietary fat | AOAC 985.29 | 0.94g/100g | 0.5 | |
Energy | EASI-CHE-SOP-123 | 390.0kcal/100g | ||
Moisture | AOAC935.39 | 4.14g/100g | 0.1 | |
Protein | IS7219:1973 | 0.39g/100g | 0.1 | |
sucrose | IS12711 | 86.51g/100g | 0.1 | |
Total carbohydrates | By calculation | 91.6/100g | 1 | |
9. | Lead Time | 10 to 15 days from the Receipt of the payment | ||
Total fat | AOAC 922.06 | 2.44g/100g | 0.1 |
Minerals | Method | Result unit | LOQ |
---|---|---|---|
Calcium(ca) | AOAC 2011.14 | 31.3 mg/100g | 0.1 |
Iron(Fe) | AOAC 2011.14 | 2.10 /100g | 0.1 |
Potassium (K) | AOAC 2011.14 | 1125.3 /100g | 0.1 |
Sodium (Na) | AOAC 945.66 | 157mg /100g | 0.1 |
Vitamins | Method | Result unit | LOQ |
---|---|---|---|
Vitamin A | AOAC 2011.13 | <100.0IU/100g | 100 |
Vitamin C | EASI-CHE-SOP-112 | <0.1 mg /100g | 0.1 |
FATTY ACIDS PROFILE | Method | Result unit | LOQ |
---|---|---|---|
Monounsaturated fatty acids (%total) | AOAC 996.01 | 0.21g/100g | 0.1 |
Polyunsaturated fatty acids (%total) | AOAC 994.10 | 0.12g/100g | 0.1 |
Saturated fatty acids (%total) | AOAC 996.01 | 2.04g/100g | 0.1 |
Total trans-fatty acids (%total) | AOAC 996.01 | <0.10g/100g | 0.1 |
MICROBIOLOGICAL | Method | Result unit | LOQ |
---|---|---|---|
Total plate count | ISO-4833-1 | <10 cfu/g | 10 |
Yeast & Moulds | ISO-21527-2 | <10 cfu/g | 10 |
Escherichia coil | ISO-16649-2 | <10 cfu/g | 10 |
Coliforms | ISO-4832 | <10 cfu/g | 10 |
Enterobacteriaceae | ISO-21528-1 | <10 MPN/g | 10 |
Listeria Monocytogens | ISO-11290-2 | <10 cfu/g | 10 |
Clostridium perfrigens | ISO-7937 | <10 cfu/g | 10 |
Salmonella | ISO-6579-1 | Absent/25g | 10 |